Content Description The Ethyl Y. Dale Airman's World Annotated Book is a small collection consisting of one book that Dale used as a travel diary from 1932-1969. The book is a copy of Airman's World published by William Morrow in New York in 1933. Dale recorded all the flights she took throughout the pages of the book. She noted in the page margins the origins and destinations of her flights, occasionally recorded the date, and had...

Contents of the Collection

The Pan American World Airways Airmail Flight Menu is a small collection is comprised of one folded-card dinner menu from the inaugural Air Mail flight from San Francisco to New Zealand on Pan American Airways Clipper "American," on July 12, 1940. The menu was signed by members of the crew, including Captain J. H. Tilton, while it was docked at the first stop on its route: Honolulu.